Recombinant Locusta migratoria OBP10 protein (OBP10) (I18L, V57I, N131Q)
- Availability: 24/48H Stock Items & 2 to 6 Weeks non Stock Items.
- Dry Ice Shipment: No
Recombinant Locusta migratoria OBP10 protein (OBP10) (I18L, V57I, N131Q)
CAS Number:
9000-83-3
Gene Name:
OBP10
UniProt:
H2CSN4
Expression Region:
1-133aa (I18L, V57I, N131Q)
Organism:
Locusta migratoria (Migratory locust)
Target Sequence:
AISESMSRAEEAASKIDLPELFEECNETFTIPKVTLNYFFSHGRLQNENDYGSKCFIHCLTDRSGEIDSDGNFDVDLIKVMTRRFPNETNIEGLNEMVETCVADRGETDFCERAYGLVSCLVKEKLARLGQSH
Tag:
N-terminal 10xHis-tagged
Source:
E.coli
Field of Research:
Cardiovascular
Assay Type:
Developed Protein
Relevance:
Integral membrane protein associated with integrins, which regulates different processes, such as sperm-egg fusion, platelet activation and aggregation, and cell adhesion.
Purity:
Greater than 90% as determined by SDS-PAGE.
Activity:
Not Test
Length:
Full Length
Form:
Liquid or Lyophilized powder
Buffer:
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Reconstitution:
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Molecular Weight:
21.1 kDa
References & Citations:
"Molecular cloning of the mouse equivalent of CD9 antigen." Rubinstein E., Billard M., Plaisance S., Prenant M., Boucheix C. Thromb. Res. 71:377-383 (1993)
Storage Conditions:
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.